Prosciutto with Lime and Melon
Category
Appetizer
Ingredients
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Half a ripe melon
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8 slices of prosciutto - like La Quercia
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1-2 sprigs of mint
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Half a lime
Directions
Slice melon into long wedges and arrange on a plate.
Drape slices of prosciutto over the melon.
Thinly slice fresh mint leaves and scatter over the prosciutto. Squeeze the lime over the plate to hit the prosciutto and melon. Garnish with a few pinches of Piment d’Ville.