Proudly queer and Filipina-owned Kokak Chocolates specializes in small-batch single origin heirloom chocolates in the Castro neighborhood of San Francisco. Kokak has created chocolate bars and truffles with 3 of our Boonville grown chiles! Available to purchase from Kokak Chocolates directly.

We grow, dry, and grind chile peppers into high quality spices using sustainable agricultural techniques to produce healthy food without compromising future generations' ability to do the same. Each chile is harvested by hand on our farm in Boonville, California - 100 miles north of San Francisco. The farm is Renegade certified and our crops are grown with organic growing practices. Our California grown Espelette chile powder, known as Piment d'Ville, is used in hundreds of restaurants across the country. We hope it finds a spot in your spice drawer, too.