grown on our farm in Boonville, CA

Farm Updates

SUGAR ! RUSH ! PEACH ! - March 2023
SUGAR ! RUSH ! PEACH ! - March 2023

One part of my job that I really enjoy is building relationships with spice companies across the country. One shop that we work closely with is Curio Spice Co in Cambridge, Massachusetts. Located across the ...

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2022 Olive Oil Harvest is Ready! And already sold out- February 2023
2022 Olive Oil Harvest is Ready! And already sold out- February 2023

Our 2022 olive oil is ready! On November 17th, we harvested 1,740 pounds of olives from our trees in Boonville and brought them to an olive mill in Hopland (about 20 miles away) to be milled that evening. An...

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After the rains - January 2023
After the rains - January 2023

I’m writing to you as the sun is shining and we’ve finally emerged from the 7 atmospheric rivers that hit California and dropped 18.6 inches of rain here in Boonville over 18 days. That’s just about as much ...

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Chile Flakes for All! - December 2022
Chile Flakes for All! - December 2022

We did it! Harvest is finally over. The chile plants have been mowed down, we're getting our cover crop in the ground, and we're putting the farm to bed for a few months to let the soil recharge. We did the ...

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Make Chicken Mole at Home! - November 2022
Make Chicken Mole at Home! - November 2022

A few ideas for the holiday season

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Boon Box Subscriptions Are Now Available - October 2022
Boon Box Subscriptions Are Now Available - October 2022

Sign up until early December for our 3x a year subscription box!

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Spicy! Tomato! Preserve! - September 2022
Spicy! Tomato! Preserve! - September 2022

I'm here to let you know about our new Spicy Tomato Preserve! This new savory preserve really showcases our Comapeño chile powder and is a versatile spread/sauce that you might just eat straight from the jar...

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August Means Preparing for Harvest - August 2022
August Means Preparing for Harvest - August 2022

For us, mid-August is the time we prepare. Like fully preparing for whats to come in the next 4 months. We buy all the gloves and masks we need for harvest, new buckets (Nacho prefers plain white ones so the...

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Piment d'Ville is Highly Recommended by Bon Appetit! - July 2022
Piment d'Ville is Highly Recommended by Bon Appetit! - July 2022

Photo Credit: Bon Appetit / Isa Zapata / Spencer Richards In the midst of three power outages, two small fires, and uncharacteristically wet and cold July weather, seeing our Piment d’Ville called out as Hi...

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And A Spicy Strawberry Jam! - June 2022
And A Spicy Strawberry Jam! - June 2022

I feel like I blinked and all of a sudden it's the middle of June. Time on the farm moves fast when we're incredibly busy and have little down time. From getting our chiles and beans in the ground, to makin...

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Citrus & Chile Marmalade is Back - May 2022
Citrus & Chile Marmalade is Back - May 2022

(Why) The Marmalade. We truly have no plans to become a jam company, but what started as a way to use extra chile powder during the pandemic has turned into a delicious way to highlight some of our spices...

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Calabrian Chile Flakes in the Spotlight! - April 2022
Calabrian Chile Flakes in the Spotlight! - April 2022

Our CA Grown Calabrian Chiles Flakes Get Their Moment in the New York Times! Florence Fabricant said that our Calabrian Chile Flakes “deliver an almost floral aroma and balanced, lingering heat with a whi...

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